Rotkäppchen Qualitätswein Spätburgunder Rosé Halbtrocken

Ingredients: Grapes, Sucrose, Acidity regulator: contains Tartaric acid and/or Malic acid, Stabiliser: contains Citric acid and/or Gum arabic and/or Carboxymethyl cellulose, carbon dioxide, Preservative: Sulphur dioxide, L-ascorbic acid









May be packaged in protective atmosphere